destination

Syrco BASÈ

Food and Drink

Fine Dinning restaurant

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Syrco BASÈ goes beyond dining, we celebrate Bali’s nature and culinary traditions with a modern approach. A culinary journey crafted by visionary, two-Michelin-starred chef Syrco Bakker. Nestled in Ubud - Blending food, culture, and sustainability. Guided by the principles of Traceability, Nature, and Transparency (TNT), every dish tells a story of Bali's fertile soil and its people.Open from

Tuesday - Saturday | 6 PM - 12 AM for dinner, and Friday & Saturday | 12 PM - 2 PM for lunch.

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